CeNCOOS is proud to announce the release of our new Humboldt Bay Oyster Conditions dashboard. The result of a science-industry collaboration, the new dashboard provides easy access to ocean information for the region’s mariculture groups.
CeNCOOS will be holding the annual election for its Governing Council (GC) in mid-September 2015. We are actively soliciting nominations for five vacant seats and encourage you to consider nominating yourself or a colleague for a position on the Council.
The current health advisory has been extended to include Humboldt and Del Norte counties. The California Department of Health advises consumers not to eat recreationally harvested bivalve shellfish (mussels and clams) from Humboldt or Del Norte counties. Only the white meat (adductor muscle) of scallops should be consumed and the viscera (internal organs) should be discarded.
CDPH updates health advisory to warn consumers not to eat the following from Monterey, Santa Cruz and Santa Barbara counties:
- recreationally harvested mussels and clams
- commercially or recreationally caught anchovy and sardines
- commercially or recreationally caught crabs
West Coast Ocean Acidification and Hypoxia Science Panel publishes article describing potential management actions and science needs for addressing local acidification.
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