Category Archives: Ocean Acidification

Morro Bay Oyster Dashboard

Thursday, July 28, 2022 - 12:00am

> Oyster aquaculture along the U.S. West Coast is occurring in a changing ocean where ocean acidification (OA) and deoxygenation are altering growing conditions. To adapt to and/or mitigate the effects of OA on aquaculture production and operations, oyster growers use the information on ocean weather and water quality to manage their operations, exposure to […]

West Coast OAH Monitoring Inventory

West Coast OAH Monitoring Inventory

Thursday, May 19, 2022 - 12:00am
Humboldt Bay Oyster Dashboard

Humboldt Bay Oyster Dashboard

Tuesday, February 25, 2020 - 12:00am

The Humboldt Bay Oyster Dashboard, originally developed by researchers at Humboldt State University and oyster growers at Coast Seafoods in Humboldt Bay, provides a simple, user-friendly interface to deliver relevant information about ocean acidification  to oyster growers. The dashboard gives users access to real-time, historical and forecasts of relevant ocean parameters. The product integrates visualizations of […]